photo by Lindy Kriek
Figs are so luscious and delicious. Fig and thyme are a great combination, you can use frozen figs if you can’t find fresh ones it works just as good. To put a truly South African spin on things I infused the gin with Rooibos.
Blaawklippen Citrus infused Gin
1 bag of Rooibos tea
Infuse the ½ cup of Gin with one bag of Rooibos tea and let it stand for 10 – 15 minutes until you are happy with the colour. Take out the tea bag.
Pour a tot of the citrus infused Gin into a glass with lots of ice and top it of with tonic water.
Add 2 tablespoons of the Rooibos infused Gin, figs and fresh Thyme.
View Lindy Krieks website HERE