Coming soon

Secret season indulgence at the Terra del Capo Antipasti Bar

2018-05-29T10:31:25+00:00 Blog, Lunch|

A carefully curated menu of quintessential Italian dishes will be available at the Terra del Capo Antipasti Bar - situated at the Anthonij Rupert estate in Franschhoek - this winter. Signature favourites from previous menus include the crisp fried Calamari (with a zesty new Parsley and Lemon Pesto twist), and crunchy Whitebait with tangy Aioli. [...]

A Very Special Day Spent At De Grendel With Charles Hopkins

2018-04-28T06:11:22+00:00 Lunch, Wine Farms, Wine Pairings/Tastings|

Let me start of by saying, yesterday was a highlight for me as a food and wine lover.  By now you know me for my love and interest in history. At De Grendel I got both an award-winning wine estate with a rich history behind it and an iconic winemaker Charles Hopkins. He is so [...]

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